Our culinary team at Nowland Dining Hall serves delicious food to our guests in an "all you care to eat" dine-in format. Here you will enjoy a diverse menu including International recipes, grill favorites, pizza, deli sandwiches, soup, salads, comfort foods and desserts. Experience a satisfying meal using your meal plan, Flex Dollars or pay the door rate with cash, credit or debit. (Breakfast: $9.29, Lunch: $11.99, Dinner: $13.99)
A "Simple Zone" station is available with two refrigerators and a pantry stocked with Gluten free, peanut & tree nut-free items. There is also a dedicated toaster and microwave to use with products from this area. This leads into our Simple Servings station, which provides appetizing food choices for our customers with food allergies, gluten intolerance, and those who prefer simple foods. All foods offered at the Simple Servings station are naturally free of milk, eggs, wheat, soy, shellfish, peanuts, tree nuts and gluten. Still have concerns? Our staff is always able to assist and accommodate those with food allergies and other dietary requirements.
UMFK Dining is committed to sustainably sourcing and serving local, seasonal ingredients through our Maine Course program initiatives.
Stay tuned for the launch of our NEW mobile dining app, "Everyday." Enjoy mobile dining at your fingertips, with the speed, flexibility and convenience you want, including contactless payment, instant access to dining information, services and menus.
If you have any dining questions, please contact our General Manager, Joe Gervais, or text dineUMFK to 82257 (along with your question or feedback) to opt into our messaging service.