Normal Hours
Nowland Dining Hall
Our culinary team at Nowland Dining Hall serves delicious food to our guests in an all inclusive dine-in format. Here you will enjoy a diverse menu including International recipes, grill favorites, pizza, deli sandwiches, soup, salads, comfort foods and desserts. Experience a satisfying meal using your meal plan, Flex Dollars or pay the door rate with cash, credit or debit. Community guests are welcome to dine with us, as we are open to the public!
A "Simple Zone" station is available with two refrigerators and a pantry stocked with Gluten free, peanut & tree nut-free items. There is also a dedicated toaster and microwave to use with products from this area. ur staff is always able to assist and accommodate those with food allergies and other dietary requirements.
UMFK Dining is committed to sustainably sourcing and serving local, seasonal ingredients through our Maine Course program initiatives.
lease contact our General Manager, Joe Gervais,or text dineUMFKto 82257 (along with your question or feedback) to opt into our text messaging service.
Normal Hours
Nowland Dining Hall
Our culinary team at Nowland Dining Hall serves delicious food to our guests in an all inclusive dine-in format. Here you will enjoy a diverse menu including International recipes, grill favorites, pizza, deli sandwiches, soup, salads, comfort foods and desserts. Experience a satisfying meal using your meal plan, Flex Dollars or pay the door rate with cash, credit or debit. Community guests are welcome to dine with us, as we are open to the public!
A "Simple Zone" station is available with two refrigerators and a pantry stocked with Gluten free, peanut & tree nut-free items. There is also a dedicated toaster and microwave to use with products from this area. ur staff is always able to assist and accommodate those with food allergies and other dietary requirements.
UMFK Dining is committed to sustainably sourcing and serving local, seasonal ingredients through our Maine Course program initiatives.
lease contact our General Manager, Joe Gervais,or text dineUMFKto 82257 (along with your question or feedback) to opt into our text messaging service.
Allergen:
Click allergen icons to exclude menu items containing the allergen.
Allergen Warning
All products from our catalogue may contain or be prepared with equipment that is also used to prepare products containing wheat, soy, milk, eggs, peanuts, tree nuts, fish, shellfish and gluten. Please contact us before ordering if you have any questions about any of our selections.Diet key:
Click diet icons to include menu items meeting diet criteria.
